Japanese Food Recipes | Japanese Foods Recipes

You can have the experience of Japanese food, even in his own home. Here are some recipes of Japanese cuisine, which certainly leads you to a fancy dinner at affordable prices:

Onigiri

Onigiri are the traditional Japanese rice balls. Sometimes they come with a filling, usually fish. They are very common among Japanese and is often found within the bento boxes for students. Making your own onigiri is easy. You only need the Japanese rice and make sure it is freshly cooked. You also need a little salt to taste and nori, which will serve as the cover or cast the ball of rice. Algae hold the ball in place. Before forming the rice into a ball, make a hole in the center. Fill the dent with your choice of filling. You can choose salmon or pickles or whatever. After putting in the filling, you can start working the rice into a ball and then wrap with algae.

Tonkatsu

If you want to serve beef for dinner, then you can try tonkatsu kitchen. This is the pork chop or steak wrapped in bread crumbs that give it a crunchy topping. The preparation of this is easy too. Just roll the chops in flour seasoned beforehand and then roll in beaten egg. After which, rolling again, but this time in the breadcrumbs.